Natural/Lo-Fi Wines

The Wine 100% Pinot Noir. The Cemetery Block, located at the base of the Piccadilly Valley, is run by sixth generation farmers, Jenny and James Gri...

The Wine 100% Merlot. Sourced from Magpie Springs farm in the Hope Valley, a sandy soiled site located at the top of a hill in close proximity to t...

The Wine Mourvèdre (40%), Merlot (35%), Syrah (15%), plus Pinot Noir and Chardonnay. The Mourvèdre component is soured from the Watkins vineyard in...

The Wine The sisters produce a scant amount of red wine. ‘Benedic’ is a blend of equal parts Sangiovese and Ciliegiolo (lighter red grape). Despite...

The Wine The winemaking sisters of Monastero Suore Cistercensi have created this intriguing blend of Trebbiano, Verdicchio, and Malvasia grapes, w...

The Wine 100% Zinfandel was sourced from a dry-grown, 60-year-old block in Watervale in the Clare Valley. The north-south running vines are rooted ...

The Wine 100% Petit Verdot fruit was sourced from the same Langhorne Creek vineyard as the Cabernet Franc - the Watkins Vineyard has clay over lime...

The Wine Tantalising wine based on young vine Grenache (most around 30yo with some 50yo!). Although from the warm Roussillon environs, this is deli...

The Wine From 40 year old bio-dynamic vines of Pinot Noir from the southern and western side of the vineyard, grown on red clay and limestone. Spon...

The Wine Carte Blanche isn’t really about the constituent varieties (mainly Syrah but also Pinot Gris, Pinot Noir, Merlot lees, and a little bit of...

The Wine Every year, Brendon gives himself the creative freedom to compose a wine that’s less about terroir and more about the process. This year’s...

The Wine This year’s Basket Town Pinot Noir is from four parcels in the Piccadilly Valley; The Cemetery Block in Uraidla, Ridge Road Vineyard in A...

The Wine This is from the same dry grown vineyard in Clarendon as the Tikka above. The 2022 is the 11th release of this wine, and each year it has ...

The Wine This is a blend of Grenache and dry-grown, destemmed Shiraz. Both varieties are from Ralph Wood's vineyard in Clarendon, a site rich in ir...

The Wine From a (now organic) site taken over by Dave Gartlemann in 2020, this Grenache fruit is grown on red clay spliced through with shale shard...

The Wine Clos Roussots is one of the two premier cru vineyards that dominate the eastern part of the village appellation. Planted in 1990, it is lo...

The Wine La Fussière is one of the two premier cru vineyards that dominate the mid-slopes in the eastern part of the village appellation. Full sout...

he Wine This lively and captivating natural wine immediately reveals its delicacy. It’s silky in the mouth, and shows an array of aromas - ripe red...

The Wine It was with this small parcel in Maranges that the winery started out in 1998. The oldest vines in this vineyard, located on the lower slo...

The Wine Blend of Muscat, Riesling, Cabernet Franc and Petit Verdot! Super easy going/smash-able wine. Bright, pretty with a slight wild edge... Lo...

The Wine We met Marie et Vincent in October 2022 at Orcet - tasted out of tank/barrel and held an extended field tour of their vineyard. A most gen...

The Wine Gentle on every front. Instills a bright red mood into everything. Potpourri bubblegum spiced with caramel and vanilla beans. A truly rema...

The Wine 100% Sauvignon Blanc from Robert Surmann’s vineyard in Totness with vines grown on black sand soil overlying petrified schist. The grapes ...

The Wine 100% Cabernet Franc from Robert Surmann’s vineyard in Totness, which has 30 y/o vines grown on black sandy soil overlying petrified schist...