Battle Of Bosworth Chardonnay 2023
The Wine The Bosworth Chardonnay is a delicious, complex, and full-flavored wine with notes of nuts, stone fruit, and a hint of citrus on the nose....
View full detailsThe Wine The Bosworth Chardonnay is a delicious, complex, and full-flavored wine with notes of nuts, stone fruit, and a hint of citrus on the nose....
View full detailshe Wine The Göttweiger Messwein, also known as Altar wine, has been a tradition at this Benedictine monastery for centuries. Grüner Veltliner and ...
View full detailsThe Wine 100% Shiraz, fermented in small batches picked across a 6 week period. The fruit is de-stemmed but not crushed and cold-soaked for 3 days....
View full detailsThe Wine Displaying a vibrant ruby red with solid, darker undertones, on the nose it offers an abundance of Pinot character alongside a wealth of...
View full detailsThe Wine The 'Amhora' 100% Viognier from Fleurieu Peninsula de-stemmed and crushed, fermented in an open fermenter with 45 days skin contact before...
View full detailsThe Wine The Animale Pinot Noir combines vineyards from both the Upper and Lower Yarra Valley, offering a mix of juicy carbonic fruits and more sub...
View full detailsThe Wine The youthful and vibrant Yarra Chardonnay boasts a creamy heart. Originating from the esteemed Highbow vineyard, it features venerable I10...
View full detailsThe Wine The bulk of the fruit underwent destemming for natural fermentation, reserving a minor portion of whole clusters to enhance aroma and stru...
View full detailsThe Wine Domaine de Triennes is a project lead by the one of Burgundy’s brightest young winemakers, Jeremy Seysses of the iconic Domaine Dujac. T...
View full detailsThe Wine Approx. 43% Pinot Bianco 27% Malvasia d'Istria 24% Friulano & 6% Picolit. Fermented with both wild and inoculated yeasts, 8 months on...
View full detailsThe Wine Made from a blend of Chardonnay from Kooyong's estate Tuerong and Balnarring vineyards, the 2021 Kooyong Clonale Chardonnay opens with aro...
View full detailsThe Wine Fruit from sourced from the Turnball and Ngeringa Vineyards, Adelaide Hills. A combo collab - Pink Sem, Pinot Noir, Gris, Chardonnay, Shir...
View full detailsThe Wine For a wine that's made in such high volumes as Guigal's famous Cotes du Rhone, this is a stunner. It's a blend of 50% Syrah, 40% Grenache,...
View full detailsThe Wine With a dark red core, black-tinted edges, and hues ranging from red to dark red, this Pinot exudes enticing aromas of violet, dark cherry,...
View full detailsThe Wine This Shiraz is crafted from 100% Shiraz grapes, sourced from the esteemed regions of Marananga and Greenock, known for their high-quality ...
View full detailsThe Wine 'Road to Joy' is a single vineyard Inkwell Estate blend of 85% Shiraz and 15% Primitivo. Wild-fermented, without chemical additions on sit...
View full detailsThe Wine 90% Tempranillo, 10% Graciano.13 months in American oak barrels. It's smooth on the palate, expertly crafted, of medium body with a solid ...
View full detailsThe Wine Clos La Coutale consists of Malbec (80%) and Merlot (20%). The average yield of 45hl allows a good maturity and a regular quality over the...
View full detailsThe Wine This wine is a blend of Gamay and Pinot Noir and a classic ‘Vin de Soif’ (thirst quencher), casual but satisfying! Think village Beaujolai...
View full detailsThe Wine 94 pts (Special Value Star) James Halliday Wine Companion 'The base wines (100% chardonnay) came from 2020 to ’22, grown at Lobethal and K...
View full detailsThe Wine Clos La Coutale consists of Malbec (80%) and Merlot (20%). The average yield of 45hl allows a good maturity and a regular quality over the...
View full detailsThe Wine 'The harvest and vinification of the Coteaux du Layon fruit follows closely the same philosophies with picking in tries, only here the a...
View full detailsThe Wine Gentle on every front. Instills a bright red mood into everything. Potpourri bubblegum spiced with caramel and vanilla beans. A truly rema...
View full detailsThe Wine ON THE 2021 : Nebbiolo is a wonderful grape variety for rosato, and I often wish more producers from Piedmont would make one, though I a...
View full detailsMon | 10:30 AM - 6:30 PM |
Tue | 10:30 AM - 6:30 PM |
Wed | 10:30 AM - 6:30 PM |
Thu | 10:30 AM - 6:30 PM |
Fri | 10:30 AM - 7:00 PM |
Sat | 10:30 AM - 7:00 PM |
Sun | Closed |