
Rieslingfreak 'No 10 Zenit' Riesling 2023
The Wine The 2023 No.10 is a blend of 50% Polish Hill River (Clare Valley) and 50% Flaxman Valley (Eden Valley), from specially selected sites acro...
View full detailsThe Wine The 2023 No.10 is a blend of 50% Polish Hill River (Clare Valley) and 50% Flaxman Valley (Eden Valley), from specially selected sites acro...
View full detailsThe Wine This wine comes from a blend of small south-facing vineyards in the Soave Classico area, from vines predominately between 70 & 90 year...
View full detailsThe Wine Vineyard Components: Mills (35%), Osborn (25%), McCutcheon (15%), Wallis (10%), Spedding (6%), Judd (6%), Gabrielle (3%) Winemaking: Hand...
View full detailsThe Wine 2022 Vintage: 91 points Andy Howard, Master of Wine - Decanter.com 'Crisp, lovely purity here as expected from this classy producer, based...
View full detailsThe Wine Sourced from Blewitt Springs, the 'Lulu' vineyard was planted in the 1940s. It is farmed organically, with the vines growing in a foundati...
View full detailsThe Wine 16.5 Pts Jancis Robinson - Julia Harding Jan 24 'Cask sample. Less open than the regular village Meursault, but as it opens up, there's a ...
View full detailsThe Wine In 2021, Chablis experienced a significant loss of approximately 60% of their crop, severely affecting the availability of Laroche's Petit...
View full detailsThe Wine 98 Pts Philip Rich, Halliday Wine Companion ‘A 66/24/10% blend of Sauvignon Blanc/Semillon/Muscadelle. Crushed and destemmed with 20% w...
View full detailsThe Wine 97 points James Halliday – Australian Wine Companion '65% sauvignon blanc, 25% semillon, 10% muscadelle. Gleaming straw-green; the comb...
View full detailsThe Wine From Vaupulent, Fourchaume & Homme Mort (Vaupulent & Homme Mort are Lieu Dits within the named 1er Cru of Fourchaume). Fruit is so...
View full detailsThe Wine Saint-Romain is a super attractive Burgundian village, located just west of Pommard. and is surrounded between sheer cliffs and a rocky sp...
View full detailsThe Wine 89-91 Pts Jasper Morris MW, Inside Burgundy ‘This cuvee has been a blend of Perrières, Combes, Créots and PItangerets since 2016, all pres...
View full detailsThe Wine An approachable, captivating style of Sauvignon Blanc that beautifully reflects the vineyard’s terroir, crafted from our organic certified...
View full detailsThe Wine On the 2022 Vintage: 97 Points, Dave Brookes, Halliday Wine Companion ‘Chardonnay from the Pooley Cooinda Vale vineyard near Campania; mat...
View full detailsThe Wine We receive one of the smallest allocations from any producer each year of this 100% old-vine Vermentinu, with just a few cases imported to...
View full detailsThe Wine This Petit Chablis is from vines located at the top of the hill of Grand Crus only metres from the Grand Cru Valmur and also this wine inc...
View full detailsThe Wine Aligoté is a full sibling of Chardonnay and when well-cared for can produce a great wines of volume and texture, yet with a trademark cris...
View full detailsThe Wine Vines in the direction of Nolay, in the lieu-dit of En Creuzilly at a height of 420 metres with high clay content. It was bought in 2014 w...
View full detailsThe Wine 94 points Stuart Pigott jamessuckling.com 'This tastes like a 1er cru white Burgundy, but for a much friendlier price. Cool and delicate w...
View full detailsThe Wine Bone dry even with the intensity of fruit that sings through the heart of the wine, bringing intensity and a long fresh finish. Drink 2025...
View full detailsThe Wine Jean-Marc's winemaking is marked by meticulous attention to detail: careful adjustments like the selective choice of coopers and their woo...
View full detailsThe Wine Fruit sourced from three vineyards between Eden Valley and Flaxman’s Valley. 97 pts & No.8 in Top 100 Australian Wines of 2024 James S...
View full detailsThe Wine Raised 100% in stainless steel tank to retain freshness and precision. This comes substantially from Champ Forey to the east of the villag...
View full detailshe Wine The Göttweiger Messwein, also known as Altar wine, has been a tradition at this Benedictine monastery for centuries. Grüner Veltliner and ...
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