Apsley Gorge Chardonnay 2023
The Wine An atypical Tasmanian chardonnay...Rich bright and intense with wonderful texture and depth, this will drink well young and also age grac...
View full detailsThe Wine An atypical Tasmanian chardonnay...Rich bright and intense with wonderful texture and depth, this will drink well young and also age grac...
View full detailsThe Wine 95 Pts Erin Larkin, Robert Parkers Wine Advocate 'The 2023 Barrels of Metricup Chardonnay leads with pineapple and pressed linen, yellow...
View full detailsThe Wine Les Châtillons is the most calcareous of Pierrick’s eight Villages sites. The parcel was planted in 1972-73 and makes for an elegant, long...
View full detailsThe WineJura is known for these rare wines called "Vin Jaune" made of 100% Savagnin grape variety. The wine is left in barrels for 60 months minimu...
View full detailsThe Wine Stylistically, these Vino de Pastosa are low-cropped, high quality Palominos reflecting specific terroirs, lightly augmented by bodega a...
View full detailsPaolominoThe Wine Made with Palomino from Pago Carrascal, a vineyard located in the municipality of Sanlúcar de Barrameda, very close to the Atla...
View full detailsThe Wine The grape takes its name from the Italian ‘pecora’ meaning sheep because the vines grew along the route the shepherds took as they brought...
View full detailsThe WineA golden amber hue with pink undertones. The nose presents dried apricots, nuts, honey, coffee, and floral notes. The palate echoes with fl...
View full detailsThe Wine - Marc du Jura + Chardonnay and Savagnin juice - Macvin du Jura is made by adding unfermented grape juice (Chardonnay and Savagnin for ...
View full detailsThe Wine Parcels located in the little town of Vrihou on the slopes of Voiteur South facing Grey marl terroir with some limestone Indigenous yea...
View full detailsThe Wine This classic Dry Apera was sourced from the long standing Apera solera systems at Seppeltsfield. The blend consists of equal parts of DP1...
View full detailsThe Wine Antinori Marchese Antinori Vinsanto Chianti Classico is a beautifully crafted Tuscan dessert wine that embodies the rich heritage and me...
View full detailsThe Wine 'The harvest and vinification of the Coteaux du Layon fruit follows closely the same philosophies with picking in tries, only here the a...
View full detailsThe Wine 'The harvest and vinification of the Coteaux du Layon fruit follows closely the same philosophies with picking in tries, only here the a...
View full detailsThe Wine 87-90 Burghound 'Outstanding-Top Value' 'A very pretty nose freely reveals its aromas of apple, pear and lemon rind. The succulent, delici...
View full detailsThe Wine Chardonnay grapes from his new vineyard in the Barbaresco zone, a north facing plot of 0.33ha, planted in 2017. Due to the cool location, ...
View full detailsThe Wine The wine is light copper in color, boasting aromas of quince, blood orange, honeysuckle, and nougat, complemented by flavors of pear, whit...
View full detailsThe Wine Hand-picked and chilled overnight before being whole-bunch pressed. We gentle pressed the fruit in order to avoid excessive phenolic extra...
View full detailsThe Wine Harewood Estate’s Great Southern Riesling is a blend of grapes grown in the winery’s recognised riesling growing sub-regions of Western Au...
View full detailsThe Wine 92 pts - Kim Brebach (BWU20) 'A pleasant chardy that slips across the palate without making a fuss – understated stone fruits, a squirt of...
View full detailsThe Wine No 2 Chardonnay from the Mornington in 2022 ‘The 2022 Trahere Chardonnay is the second release of this inimitable Mornington peninsula cha...
View full detailsThe Wine The 2023 Estate Chardonnay is a blend of the estate's top single vineyards, Gabrielle, Mills, McCutcheon and Wallis. Each site adds a laye...
View full detailsThe Wine The limestone vineyard Le Clou lies in Agnès’ home commune of Meloisey, with clay-rich La Plume being located in Volnay. This cuvee was ...
View full detailsThe Wine Vines planted in the 1950s, worked only by horse. Yield 35 hl/ha. Aged in 25-hl foudres. Tank sample. 87-89 Pts Jasper Morris MW, Inside B...
View full detailsMon | 10:30 AM - 6:30 PM |
Tue | 10:30 AM - 6:30 PM |
Wed | 10:30 AM - 6:30 PM |
Thu | 10:30 AM - 6:30 PM |
Fri | 10:30 AM - 7:00 PM |
Sat | 10:30 AM - 7:00 PM |
Sun | Closed |