Pierrick Laroche, Domaine des Hates Chablis 1er Cru Beauroy 2022
The Wine Located opposite the famed 1er cru Fourchaume, Beauroy has a more varied exposition with the parcel that Pierrick works being located in t...
View full detailsThe Wine Located opposite the famed 1er cru Fourchaume, Beauroy has a more varied exposition with the parcel that Pierrick works being located in t...
View full detailsThe Wine The 2022 blend is composed of 30-40% Merlot and Cabernet Franc, complemented by a hint of Malbec, Petit Verdot, and Carménère, with the b...
View full detailsThe Wine From a (now organic) site taken over by Dave Gartlemann in 2020, this Grenache fruit is grown on red clay spliced through with shale shard...
View full detailsThe Wine Vibrant black fruits, prunes and blackberries with a subtle earthiness. A complex mix of fruits and notes from ageing in old oak. A full b...
View full detailsThe Wine Minimal intervention Chablis, a rarity - from hand-picked organic grapes, the wine undergoes a spontaneous fermentation, extended lees-wor...
View full detailsThe Wine The grapes after a light crushing and destemming are put in stainless steel vats. After a cold maceration of a few days, the active phase ...
View full detailsThe Wine Notes: Minsulphur Yields: 25 hl/ha 3,000 bottles annually : The Syrah grapes come from vines with an average age of 50 years. This beaut...
View full detailsThe Wine Aligoté is a full sibling of Chardonnay and when well-cared for can produce a great wines of volume and texture, yet with a trademark cris...
View full detailsThe Wine The grapes for the Classic are harvested by hand. Once in the cellar, they are pressed, and the must is clarified for 18 to 24 hours to c...
View full detailsThe Wine Jauma's flagship single vineyard Grenache! The Lilies vineyard is located at McLaren Flat and planted in the 1940s, The vines grow in de...
View full detailsThe Wine BY OTT is blended and bottled in the brand new cellar of Chateau de Selle. 60% Grenache, 30% Cinsault, 6% Syrah, 4% MourvedreBy Ott wines ...
View full detailsThe Wine Grenache is known for its aromatic profile, boasting both fresh and candied raspberries, red licorice, and rhubarb. On the palate, the win...
View full detailsThe Wine 48% Merlot, 33% Cabernet Sauvignon, 19% Cabernet Franc - matured in small oak barrels (20% new) for 14-16 months. Shipped from Bordeaux wi...
View full detailsThe Wine SKIN CONTACT: A blend of the same three grapes as the Coenobium but, in this instance, the juice is left to ferment on the lees for a pe...
View full detailsThe Wine Nero d’Avola is Sicily's stalwart red wine. This excellent, pristine specimen features robust flavors of dark plum and cherry, with a hint...
View full detailsThe Wine Catena's 'Alamos' Malbec boasts a deep purple hue with violet accents. On the nose, it presents vibrant black cherry scents complemented b...
View full detailsThe Wine Traditional vinification, followed by short aging in new barrels and then used barrels 8-12 months. Beautiful ruby red color. Aromas of ri...
View full detailsThe Wine Our prime cask selection from DW-OLD (planted between 1888-1912), ER-27 (planted 1927) & DW-95VSP (planted 1995). These 24 Burgundia...
View full detailsThe Wine The cuvée is made in the méthode traditionnelle, with primary fermentation in 70% stainless steel and 30% in 400 litre used barrels, follo...
View full detailsThe Wine High-altitude plot in Meursault. From organically grown grapes. 94 Points James Suckling "Intensely nutty aroma from the get go, but with ...
View full detailsThe Wine Fruit was whole bunch pressed to oak with a small portion left on skins for 15 days before being pressed off separately to complete fermen...
View full detailsThe Wine 91 Points Wine Spectator "A rich and expressive red, delivering black cherry, violet, mineral and spice flavors. Firms up as this evolves ...
View full detailsThe Wine Mourvèdre (40%), Merlot (35%), Syrah (15%), plus Pinot Noir and Chardonnay. The Mourvèdre component is soured from the Watkins vineyard in...
View full detailsThe Wine This organically grown Bandol blend of mourvèdre, cinsault, grenache, and clairette from clay-limestone soils is elegant, juicy and struct...
View full detailsMon | 10:30 AM - 6:30 PM |
Tue | 10:30 AM - 6:30 PM |
Wed | 10:30 AM - 6:30 PM |
Thu | 10:30 AM - 6:30 PM |
Fri | 10:30 AM - 7:00 PM |
Sat | 10:30 AM - 7:00 PM |
Sun | Closed |