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The Wine The largest plot the Domaine owns, 2.45 hectares. A blend of the styles of Clos Jus and Crausot ie a mix of the heavier clay soils the nor...

The Wine 91-93 points – Burghound, Sweet Spot – Outstanding ““Here too moderate wood sets off the airy, cool and pure essence of dark currant, just...

The Wine 95 Points Monica Larner, The Wine Advocate“These village-specific wines are growing in popularity, and among the various expressions on th...

The Wine 100% Cabernet Sauvignon from 1960s planted vines situated in Vine Vale, Barossa Valley. Currently tended to by Wayne Ahrens and Suzie Hild...

The Wine 92 Points Wine Enthusiast 'Seductive floral aromas are jazzed up by healthy red-fruit scents, and once you get to the mouth the wine beco...

The Wine The flagship Fritz Haag Estate Riesling is made in the “off-dry” feinherb style with about 1.5% residual sugar. It’s not bone dry, it’s no...

The Wine  From the ‘Super Second’ Chateau Cos d’Estournel, the G is crafted with the same dedication and expertise as the Grand Vin and is the perf...

The Wine DECANTER 95 POINTS! The Pieve Santa Restituta wine is a blend of grapes from the Rennina, Sugarille, and Torrenieri vineyards. The Torren...

The Wine Official Champagne at The House of Commons, just renewed for a second three-year contract. This gorgeous Champagne is a rich and toasty bl...

The Wine Notes: Minsulphur Rainbow Juice is predominately Pinot Gris but includes a decent whack of Merlot, Sauvignon Blanc and Muscat Gordo Blanco...

The Wine Notes: Min sulphur If there's anything the joy of spring unleashes upon us, it's the ability to start chilling down our reds again. The Vi...

The Wine This wine originates from the Premier Cru Fourchaume in the Lieu-Dit of Les Vaupulans, renowned for its opulent and fruit-rich wines, whic...

The Wine From a magnificent Premier Cru site within the Fourchaume 1er Cru, with a uniquely Deschamps stamp on it - sitting on the more wild, explo...

The Wine Minimal intervention Chablis, a rarity - from hand-picked organic grapes, the wine undergoes a spontaneous fermentation, extended lees-wor...

The Wine As much as I love Burgundy, there are times that the occasion calls for a beautiful Beaujolais. And a sticky night in June is just such an...

The Wine This has a super granite/floral nose that is very attractive, particularly the top notes of strawberries and violets. This is a super bott...

The Wine From four terroirs, : Grand Cru villages , Ambonnay, Bouzy, and Louvois, 1er Cru Village , Tauxieres. Blend: 73% Pinot Noir, and 27% Chard...

The Wine This cuvee is originates from a small Shiraz 100 year old vineyard nestled in the hills on the Eastern side of Eden Valley at 460m asl. Th...

The Wine Named after the Applejack eucalypts that surround the vineyard, which was planted at Gladysdale in 1997. Seven clones comprising 114, 115,...

The Wine Established in 1997, Sexton Vineyard is perched on the north-facing inclines of the Warramate Ranges. The sparse topsoil and rocky clay su...

The Wine Sourced from five prominent vineyards owned or managed by Giant Steps: Sexton, Gruyere Farm, Tarraford, Applejack, and Wombat Creek. This ...

The Wine The Yarra Valley Pinot Noir is the perpetually excellent entry point to Mel Chester's highly acclaimed Giant Steps range. This is a superb...

The Wine This is project based on the Grenache grape, from a site north of Vinsobres called 'La Bicarelle' that produces exquisite old vines grape...

The Wine From old vines Grenache and Syrah from vines in nearby Taulignan, purchased in 2018 and it sort of replaces the 'Laurentides' in the lineu...