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Domaine Faiveley Corton Clos De Cortons 2018

Domaine Faiveley Corton Clos De Cortons 2018

$445.50 in mix 6+ $495.00 per bottle
Availability: Translation missing: en.general.icons.icon_check_circle icon Only 2 left!
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The Wine

94-96 Points (5 Stars) Jasper Morris "Monopole. Glowing mid purple. Rich, intense black-purple. The bouquet is as saturated as the colour. Beautifully heady yet seems perfectly poised. The new oak adds a sheen which the wealth of fruit can support. Something of everything on the nose here, even a faint green streak. Very fresh style which is typical of their vineyard. Lots of energy. Note this is tasted after the riper and more luscious Côte de Nuits wines. Tasted: November 2019" 

93-95 Points Don't miss!  Burghound "Moderate wood and menthol influences frame the intensely earthy and gamy aromas of both red and dark currant. There is excellent energy to the stony medium weight plus flavors that are at once succulent yet powerful where the latter carries over to the serious, firmly structured and mildly warm finish that goes on and on. This somewhat rustic effort is very Corton in basic character and a wine that's going to require patience. Jan 10, 2020" 

 

The Details
Variety - Pinot Noir
Country -  France
Region - Burgundy
Sub Region - Corton
Std Drinks (Approx.) - 7.7
Alc. Content - 13
Extra - Cork
Year - 2018
Volume - 750ml

About the Wine Maker

Based in Nuits-St-Georges, Domaine Faiveley was founded in 1825 and has been under the guidance of Erwan Faiveley since 2005. A few years ago, quite a few… we had the privilege of hosting one of our most memorable Masterclasses lead by Domaine Faiveley, where we looked at the 2012 Vintage. Long ago the Domaine had a reputation for producing good but at times charmless wines that required much cellar time – sadly some of the older wines have never come round. The tasting was a revelation! The wines were breathtaking…a reflection of the Domaine’s new direction under the guidance and vision of the then younger Erwan Faiveley. The breathtaking wines were a culmination of new vineyard practices, inauguration of a new gravity feed winery and adoption of contemporary winemaking philosophies – all of which combined to captured the full potential and greatness of their terriors. The wines were much more open and pure - charming while still retaining depth and structure. Pleasure giving from the get go but also with ageing capacity given the now harmonious /balanced state of the wines. A contender for one of the most improved Domaines in Burgundy over the last decade!