David Duband Hautes Cotes Du Nuits 'Louis Auguste' 2022
The Wine This wine comes from vineyards close to the winery in Chevannes – named in honour of David’s son, Louis-Auguste. The high altitude combine...
View full detailsThe Wine This wine comes from vineyards close to the winery in Chevannes – named in honour of David’s son, Louis-Auguste. The high altitude combine...
View full detailsThe Wine 60% Dolcetto, 40% Nebbiolo L'Informale is a wine that represents the new generation of Piedmontese wines: fresh, accessible and perfect fo...
View full detailsThe Wine A robust, well-structured, and full-bodied red wine. Expressive even in its youth, it glides elegantly across the palate, a dance of withe...
View full detailsThe Wine 60% Corvina, 30% Rondinella, 10% Molinara Previously known as 'Ripasso Valpolicella Classico Superiore DOC,' Luca continues to produce th...
View full detailsThe Wine Vibrant and succulent alpine Nebbiolo!Sourced from vines with an average age of 50 years, deeply entrenched in flaky metamorphic rock soil...
View full detailsThe Wine On the 2022 Vintage: 98 Points, Dave Brookes, Halliday Wine Companion ‘Another stunning release from the Cooinda Vale vineyard, near Campa...
View full detailsThe Wine Elodie's Cotes du Rhone plots are located very close to Châteauneuf-du-Pape. Soils comprise of red clay soils with rounded pebbles. The bl...
View full detailsThe Wine The low intervention 100% Grenache is crafted from the ancient bush vines in sandy soils and showcases the varietal's potential for finess...
View full detailsThe Wine A Tuscan soul elixir! Bio-Dynamic / Demeter Certified The DetailsVariety - Sangiovese,Country - Italy Region - TuscanySub Region - Chianti...
View full detailsThe Wine 70% Sciaccarello (Mammolo) and 30% Nielluccio (Sangiovese). Hand-picked and sorted in the vineyard and then again at the winery. The fruit...
View full detailsThe Wine 89-91 Pts Jasper Morris MW, Inside Burgundy ‘This cuvee has been a blend of Perrières, Combes, Créots and PItangerets since 2016, all pres...
View full detailsThe Wine An approachable, captivating style of Sauvignon Blanc that beautifully reflects the vineyard’s terroir, crafted from our organic certified...
View full detailsThe Wine On the 2022 Vintage: 97 Points, Dave Brookes, Halliday Wine Companion ‘Chardonnay from the Pooley Cooinda Vale vineyard near Campania; mat...
View full detailsThe Wine We receive one of the smallest allocations from any producer each year of this 100% old-vine Vermentinu, with just a few cases imported to...
View full detailsThe Wine This Petit Chablis is from vines located at the top of the hill of Grand Crus only metres from the Grand Cru Valmur and also this wine inc...
View full detailsThe Wine Aligoté is a full sibling of Chardonnay and when well-cared for can produce a great wines of volume and texture, yet with a trademark cris...
View full detailsThe Wine From vines located in Meursault (40%), Puligny (15%), Chassagne (15%) and also Saint Aubin (30%). Due in store start of Oct 24 but availa...
View full detailsThe Wine A small parcel in Hautes Côtes de Beaune – 50-yo vines of a type with a slightly rosé skin – aged in 350L old barrels. The only wine with ...
View full detailsThe Wine Vines in the direction of Nolay, in the lieu-dit of En Creuzilly at a height of 420 metres with high clay content. It was bought in 2014 w...
View full detailsThe Wine 94 points Stuart Pigott jamessuckling.com 'This tastes like a 1er cru white Burgundy, but for a much friendlier price. Cool and delicate w...
View full detailsThe Wine Bone dry even with the intensity of fruit that sings through the heart of the wine, bringing intensity and a long fresh finish. Drink 2025...
View full detailsThe Wine Jean-Marc's winemaking is marked by meticulous attention to detail: careful adjustments like the selective choice of coopers and their woo...
View full detailsThe Wine Fruit sourced from three vineyards between Eden Valley and Flaxman’s Valley. On the 2022 Vintage 96 Points James Halliday (The Weekend Aus...
View full detailsThe Wine Raised 100% in stainless steel tank to retain freshness and precision. This comes substantially from Champ Forey to the east of the villag...
View full detailshe Wine The Göttweiger Messwein, also known as Altar wine, has been a tradition at this Benedictine monastery for centuries. Grüner Veltliner and ...
View full detailsThe Wine This traditional Grüner embodies the essence of modern winemaking. It's lo-fi, minimally intervened, biodynamic, organic, and low in alco...
View full detailsThe Wine 'Cuvee Origine' serves as an entry point to Sauveroy's house style. It's an exquisite Chenin's with rich aromatic complexity that spans fr...
View full detailsThe Wine 'Envers de Valmur' : Back of Valmur (Grand Cru) Swirling the glass gently releases the delicate scents of melon skin, citrus, and grapefru...
View full detailsThe WineWe first stocked Arianna’s wines in the mid to late 2000’s A blend of Muscat of Alexandria and Albanello, - this little gem is dry, aroma...
View full detailsThe Wine Sourced from five prominent vineyards owned or managed by Giant Steps: Sexton, Gruyere Farm, Tarraford, Applejack, and Wombat Creek. This ...
View full detailsThe Wine Owned by Phil Sexton, founder of Giant Steps, the Sexton Vineyard is nestled among the renowned estates of Yarra Valley's Coldstream footh...
View full detailsThe Wine Mixture of Chardonnay vines planted in 1960 & 2011 - grown on shallow calcareous clay located around the Roche de Solutre - 100% Malol...
View full detailsThe Wine "The 2021 Hartford Court Russian River Valley Chardonnay offers subtle aromas of jasmine flower, citrus oil, green apple, and pear. The el...
View full detailsThe Wine Château des Quarts (was created in 2012 through a joint partnership between two old friends, Dominique Lafon and Oliver Merlin. The vineya...
View full detailsThe Wine A blend of nine different vineyards. In coming grapes are soft pressed, with fermentation in the traditional piece. Continues with the mat...
View full detailsThe Wine The apples and pears are mostly from our farm with a top up from our friends Daniel and Fleur’s enchanting back yard. The quinces are wild...
View full detailsThe Wine Same source for apples pears and quinces as above. Amazing organic wort made by Topher from NSW grain from Wildflower. The fruit is crushe...
View full detailsThe Wine When you think of 'Puritan' think fresh, vibrant and YOUNG! This wine is made in the vein of Spanish ‘Joven’ style reds wines The 'Puritan...
View full detailsThe Wine In an exciting development, fruit for this year’s Ørange In Colour was sourced entirely from Ben and Naomi’s Quindalup vineyard (‘home’, a...
View full detailsThe Wine Mourvèdre (40%), Merlot (35%), Syrah (15%), plus Pinot Noir and Chardonnay. The Mourvèdre component is soured from the Watkins vineyard in...
View full detailsThe Wine The 'Amhora' 100% Viognier from Fleurieu Peninsula de-stemmed and crushed, fermented in an open fermenter with 45 days skin contact before...
View full detailsThe Wine Gentle on every front. Instills a bright red mood into everything. Potpourri bubblegum spiced with caramel and vanilla beans. A truly rema...
View full detailsThe Wine Notes: Natural The 'Topette' Chenin Blanc has seen some extended skin and air contact resulting in a deeply coloured vin with an invitin...
View full detailsThe Wine Notes: Minsulphur Rainbow Juice is predominately Pinot Gris but includes a decent whack of Merlot, Sauvignon Blanc and Muscat Gordo Blanco...
View full detailsThe Wine Notes: Min sulphur If there's anything the joy of spring unleashes upon us, it's the ability to start chilling down our reds again. The Vi...
View full detailsThe Wine The wine presents a white creamy mousse with strong retention and a pale straw color at its base. It boasts a very fine bead that persist...
View full detailsThe Wine Crafted exclusively from Chardonnay, these bubbles exude freshness and elegance, complemented by subtle biscuity nuances. It is the ideal ...
View full detailsThe Wine 100% Glera grape, farmed using organic methods from the Treviso plains. The Terra Viva Prosecco DOC Extra Dry is first fermented in tank ...
View full detailsThe Wine Classified as 'Cremant de Bourgogne' and made in the 'Methode Champenoise' A sparkling wine produced in Burgundy using the traditional met...
View full detailsThe Wine Harvested at the end of September, this wine sees no addition of sulphur and no inoculation. It undergoes a brief maceration on the skins...
View full detailsThe Wine Low dosage (4-5 g/L) ensures a fine crisp aperitif style with finesse. 'Very pale, bright pink with a steady bead. Shy aromas of strawber...
View full detailsThe Wine Classified as 'Cremant de Bourgogne' and made in the 'Methode Champenoise' Crémant has long been a staple, but it's currently enjoying a s...
View full detailsThe Wine The cuvée is made in the méthode traditionnelle, with primary fermentation in 70% stainless steel and 30% in 400 litre used barrels, follo...
View full detailsThe Wine Vibrant, delicate, tantalizing, and impeccably balanced, the Non-Vintage Brut Cuis 1er Cru epitomizes the quintessential Pierre Gimonnet &...
View full detailsThe Wine Blanc de Noirs of Pinot Noir, this exquisite sparkling is produced using the Methode Traditionelle. It has a fine bead- creamy mousse and ...
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